Alan Hopkins, Matt Strack, Jared Emfield - Jiujitzu Black Belts and School Owners

Alan Hopkins, Matt Strack, Jared Emfield - Jiujitzu Black Belts and School Owners

 

Todays episode is brought to you by https://www.dat-sauce.com. 

D.a.T. SaUcE is a family owned and operated company based out of Morgan City, Louisiana. Food is a family affair down south and we are no exception to that. Don Tabor and Scott Green are first cousins raised in Stephensville, LA and are the men behind the madness that is D.a.T. SaUcE. They got their families on board with them and before they knew it, D.a.T. SaUcE began to grow more than anyone would’ve thought.The original concept came from a play on a sauce that was made by Don’s wife’s grandpa Alcide Richard, or better known as “Pop” to the family. Pop always kept his famous “Pop Sauce” stocked in his garage.